The need
Pierre Kayrouz makes Lebanese man’ouché on rue d’Espagne, in Bayonne. His kitchen already runs at full capacity: he needed a site that brings people in and takes orders, without giving him more work.
What the site does
| His need | What the site does |
|---|---|
| Making people hungry before they come | The whole menu online, with its prices and allergens |
| Taking orders without picking up the phone | Two buttons, Delivery and Click & Collect, lead to online ordering |
| Changing a dish or a price without waiting for anyone | Pierre edits his menu himself, from a private area |
| Welcoming foreign visitors | The site exists in French, English and Spanish |
| Showing his reputation | The 2025 Petit Futé, France Bleu Pays Basque and Côte Basque Madame, cited on the site |




